Top 10 Cocktails 2026
The world's most popular cocktails right now — tap any card for the full recipe
#1
Frozen Salted Espresso Martini
Espresso · Kahlúa · Vodka · Sea Salt
Ingredients
1⅔ cups brewed espresso · 6 tbsp Kahlúa · ¼ cup vodka · 1 tbsp simple syrup · flaky sea salt · 6 coffee beans
Method
Freeze espresso in ice cube trays (4 hrs). Blend all ingredients until smooth. Pour into 2 chilled coupe glasses. Garnish with sea salt and 3 coffee beans.
Serves 2 · 5 min active · 4 hrs freeze
1⅔ cups brewed espresso · 6 tbsp Kahlúa · ¼ cup vodka · 1 tbsp simple syrup · flaky sea salt · 6 coffee beans
Method
Freeze espresso in ice cube trays (4 hrs). Blend all ingredients until smooth. Pour into 2 chilled coupe glasses. Garnish with sea salt and 3 coffee beans.
Serves 2 · 5 min active · 4 hrs freeze
#2
Frozen Aperol Spritz
Aperol · Prosecco · Cointreau · Orange
Ingredients
12 oz Prosecco · 8 oz Aperol · 8 oz water · ¼ cup Cointreau · orange wheels
Method
Whisk all ingredients together. Freeze in ice cube trays (8 hrs). Blend until smooth and frothy. Pour into 4 wine glasses, top with a splash of Prosecco. Garnish with orange wheels.
Serves 4 · 10 min active · 8 hrs freeze
12 oz Prosecco · 8 oz Aperol · 8 oz water · ¼ cup Cointreau · orange wheels
Method
Whisk all ingredients together. Freeze in ice cube trays (8 hrs). Blend until smooth and frothy. Pour into 4 wine glasses, top with a splash of Prosecco. Garnish with orange wheels.
Serves 4 · 10 min active · 8 hrs freeze
#3
Dirty Shirley
Vodka · Grenadine · Ginger Ale · Cherry
Ingredients
2 oz vodka · ½ oz grenadine · 8 oz ginger ale · 1 maraschino cherry · ice
Method
Add ice to a highball glass. Pour in grenadine, then vodka, then ginger ale. Stir gently. Garnish with a maraschino cherry.
Serves 1 · 2 min
2 oz vodka · ½ oz grenadine · 8 oz ginger ale · 1 maraschino cherry · ice
Method
Add ice to a highball glass. Pour in grenadine, then vodka, then ginger ale. Stir gently. Garnish with a maraschino cherry.
Serves 1 · 2 min
#4
The Monarch Cocktail
Bourbon · Lemon · Honey Syrup · Bitters
Ingredients
2 oz bourbon · 1 oz fresh lemon juice · ¾ oz honey syrup · 2 dashes Angostura bitters · lemon twist
Method
Add all ingredients to a shaker with ice. Shake well. Strain into a rocks glass over a large ice cube. Garnish with a lemon twist.
Serves 1 · 3 min
2 oz bourbon · 1 oz fresh lemon juice · ¾ oz honey syrup · 2 dashes Angostura bitters · lemon twist
Method
Add all ingredients to a shaker with ice. Shake well. Strain into a rocks glass over a large ice cube. Garnish with a lemon twist.
Serves 1 · 3 min
#5
Campari Spritz
Campari · Prosecco · Soda · Orange
Ingredients
3 oz Prosecco · 1½ oz Campari · splash soda water · orange slice · ice
Method
Fill a large wine glass with ice. Add Campari first, then Prosecco, then a splash of soda. Stir gently. Garnish with an orange slice.
Serves 1 · 2 min
3 oz Prosecco · 1½ oz Campari · splash soda water · orange slice · ice
Method
Fill a large wine glass with ice. Add Campari first, then Prosecco, then a splash of soda. Stir gently. Garnish with an orange slice.
Serves 1 · 2 min
#6
Mudslide
Vodka · Kahlúa · Baileys · Ice Cream
Ingredients
1 oz vodka · 1 oz Kahlúa · 1 oz Baileys Irish Cream · 1 scoop vanilla ice cream · ice
Method
Blend all ingredients with ice until smooth. Pour into a chilled glass. Optional: drizzle chocolate sauce inside the glass before pouring.
Serves 1 · 3 min
1 oz vodka · 1 oz Kahlúa · 1 oz Baileys Irish Cream · 1 scoop vanilla ice cream · ice
Method
Blend all ingredients with ice until smooth. Pour into a chilled glass. Optional: drizzle chocolate sauce inside the glass before pouring.
Serves 1 · 3 min
#7
Dirty Pasta Water Martini
Vodka · Vermouth · Pasta Water · Olives
Ingredients
2 oz vodka · 1 oz dry vermouth · ½ oz salted pasta water (cooled) · green olives to garnish
Method
Combine vodka, vermouth, and pasta water in a shaker with ice. Shake well. Strain into a chilled martini glass. Garnish with green olives.
Serves 1 · 3 min
2 oz vodka · 1 oz dry vermouth · ½ oz salted pasta water (cooled) · green olives to garnish
Method
Combine vodka, vermouth, and pasta water in a shaker with ice. Shake well. Strain into a chilled martini glass. Garnish with green olives.
Serves 1 · 3 min
#8
Halo-Halo Cocktail
Rum · Coconut · Lychee · Pineapple Juice
Ingredients
1½ oz white rum · ½ oz coconut liqueur · ½ oz lychee syrup · 2 oz pineapple juice · crushed ice · colorful fruit toppings
Method
Blend rum, coconut liqueur, lychee syrup, and pineapple juice with crushed ice. Pour into a tall glass. Top with more shaved ice and colorful sweet toppings.
Serves 1 · 5 min
1½ oz white rum · ½ oz coconut liqueur · ½ oz lychee syrup · 2 oz pineapple juice · crushed ice · colorful fruit toppings
Method
Blend rum, coconut liqueur, lychee syrup, and pineapple juice with crushed ice. Pour into a tall glass. Top with more shaved ice and colorful sweet toppings.
Serves 1 · 5 min
#9
Aruba Ariba
Vodka · Rum · Grand Marnier · Tropical Juices
Ingredients
1 oz vodka · 1 oz white rum · ½ oz Grand Marnier · 1 oz cranberry juice · 2 oz orange juice · 2 oz banana nectar · splash grenadine
Method
Fill a tall glass with ice. Add all spirits, then juices. Stir gently. Finish with a splash of grenadine. Garnish with an orange slice and cherry.
Serves 1 · 3 min
1 oz vodka · 1 oz white rum · ½ oz Grand Marnier · 1 oz cranberry juice · 2 oz orange juice · 2 oz banana nectar · splash grenadine
Method
Fill a tall glass with ice. Add all spirits, then juices. Stir gently. Finish with a splash of grenadine. Garnish with an orange slice and cherry.
Serves 1 · 3 min
#10
Painkiller
Dark Rum · Pineapple · Coconut · Nutmeg
Ingredients
2 oz dark rum · 4 oz pineapple juice · 1 oz cream of coconut · 1 oz orange juice · freshly grated nutmeg
Method
Shake all ingredients with ice. Strain into a glass over fresh ice. Top generously with freshly grated nutmeg.
Serves 1 · 3 min
2 oz dark rum · 4 oz pineapple juice · 1 oz cream of coconut · 1 oz orange juice · freshly grated nutmeg
Method
Shake all ingredients with ice. Strain into a glass over fresh ice. Top generously with freshly grated nutmeg.
Serves 1 · 3 min